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Sustainable nanofiber synthesis from corn protein meal for enhanced diet E and curcumin nutrient supply in meals techniques

Sustainable Food Technol., 2024, Advance ArticleDOI: 10.1039/D3FB00236E, Communication Open Access &nbsp This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence. Vibhu Mishra, Dalveer Kaur, Saumya Singh, Devendra Pratap Singh, Meena KrishaniaCorn protein meal (corn gluten meal) is a byproduct of the cornstarch industry,

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