Fresh advances in plant protein amendment: Highlight on hemp protein

Sustainable Food Technol., 2024, Accepted Manuscript
DOI: 10.1039/D3FB00215B, Review Article

Open Access

&nbsp This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.

Xinye Liu, Feng Xue, Benu Adhikari
Plant proteins are attracting increased research attention, and the modification of their functional properties is a key area of current research. Industrial hemp is a new source of protein which…
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