Juli 29, 2024 In Unkategorisiert
Exploring using quince seed mucilage as novel coating subject matter for boosting high quality and shelf-life of unpolluted apples all through refrigerated garage
Sustainable Food Technol., 2024, Advance Article
DOI: 10.1039/D4FB00106K, Paper
DOI: 10.1039/D4FB00106K, Paper
Open Access
  This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.
Sabreena Yousuf, Shrikant S. Maktedar
Valorisation of quince seeds was performed for the extraction of mucilage.
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The content of this RSS Feed (c) The Royal Society of Chemistry
Valorisation of quince seeds was performed for the extraction of mucilage.
To cite this article before page numbers are assigned, use the DOI form of citation above.
The content of this RSS Feed (c) The Royal Society of Chemistry
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