Resilient Sustainable Current and Emerging Technologies for Foodborne Pathogen Detection

Sustainable Food Technol., 2024, Accepted Manuscript
DOI: 10.1039/D4FB00192C, Review Article

Open Access

&nbsp This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.

Debarati Bhowmik, Pola Goldberg Oppenheimer, Jonathan James Stanley Rickard, Raz Jelinek
Foodborne pathogens such as Salmonella, E. Coli and Listeria pose significant risks to human health. The World Health Organization estimates that 2.2 million deaths per year are directly caused by…
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