Scaling the longer term for city and indoor farming around the globe
Controlled Environment Agriculture (CEA) has seen a prolific boom in interest and application, with urban gardens and farms, greenhouses in the desert and home devices that bring gardens to everyone becoming a reality. The applications of CEA to agriculture are many and will grow as the earth’s proportion of arable land declines. How can increasingly urban societies take advantage of the benefits of CEA to grow and distribute food in new ways?
Panellists:
Patrick Duffy, Consultant (Moderator)
Alina Zolotareva, Director of Marketing, AeroFarms
Marc Noyce, Chief Executive Officer at Biofilta Pty Ltd and Director Melbourne Skyfarm
Kelly McJannett, CEO, Food Ladder
Serena Lee, CCO & Co-founder, Farmwall
Dr Cathryn O’Sullivan, CSIRO Agriculture & Food
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